Instructions: Combine flour and next 3 ingredients. Add to butter mixture, stirring until blended. Stir in apple slices and 1 cup walnuts. Spread into a greased 13” x 9” pan. Bake at 350º F. for 45 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack. Spread with Cream Cheese Frosting; sprinkle with walnuts, if desired. CREAM CHEESE FROSTING: Instructions:
Stir together first 4 ingredients in a large bowl until blended.
1 8 oz. pkg cream cheese, softened
3 tbsps butter or margarine, softened
1-1/2 cups powdered sugar
1/8 tsp salt
1 tsp vanilla extract
Beat cream cheese and butter at medium speed with an electric mixer until creamy. Gradually add sugar and salt, beating until blended. Add vanilla and blend.
Ingredients
Directions
Instructions:
Stir together first 4 ingredients in a large bowl until blended.
Combine flour and next 3 ingredients. Add to butter mixture, stirring until blended. Stir in apple slices and 1 cup walnuts. Spread into a greased 13” x 9” pan.
Bake at 350º F. for 45 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack. Spread with Cream Cheese Frosting; sprinkle with walnuts, if desired.
CREAM CHEESE FROSTING:
1 8 oz. pkg cream cheese, softened
3 tbsps butter or margarine, softened
1-1/2 cups powdered sugar
1/8 tsp salt
1 tsp vanilla extract
Instructions:
Beat cream cheese and butter at medium speed with an electric mixer until creamy. Gradually add sugar and salt, beating until blended. Add vanilla and blend.